If you have not tasted the cheesecake, do not ever say dessert fans. That feels soft cake has become the most preferred food world people. If your hobby Cheesecake should also know the history of your favorite foods are.History of Cheesecake
Cheesecake that we enjoy today is not finding someone, but the result of a long volution.
According to historical records, derived from the Greek Cheesecake and the first times served to athletes who are competing in the Olympics in the year 776 BC. Because, the combination of cheese, honey, and flour, which the cook into one of trust can increase the stamina of athletes. Over time it became a favorite food greece nation.
When Roman control of Greece, recipes changed hands. With small modifications, direct soft cookie popular in roman. They call it 'libum', and usually presented as offerings to gods cake. Besides cheese and flour they add eggs into the dough, so the texture of the cake to be more soft. 'Libum"ordinary presented above leaves and baked until cooked.
Roman soldiers then began to introduce Cheesecake to english and Europe. History of Cheesecake journey continues, 1545 in the UK, published a book with english classic "A Proper Newe Booke Of Cooerye" (A Proper new Book of Cookery) in the book there is a cheesecake recipe with slightly different versions of Roman cheesecake. In the dough in sugar and add the butter. Use the egg yolk only.
In the year 1900, Cheesecake arrived in Newyork , American. Many books Cheesecake recipe. Circulating in the market. many competing restaurants serving a variety of cheesecake. Cake eventually became the belle of the newyork.
Now, Cheesecake is already spread around the world, and so one of our favorite foods all. Including cake for birthday party.
Until now, the evolution Cheesecake has not stopped. Taste, appearance, and texture may vary depending on the cook. So, Cheesecake in American and in Japan or in other countries will be different.
Enjoy Cheesecake,